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Sweet and Tangy Watermelon Salad

September 21, 2009
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Fresh watermelon is juicy and packed with antioxidants that support your body’s overall health. This mix of watermelon and cucumber with a dash of dry roasted peanuts makes a perfect sweet, tangy and crunchy salad that goes with any meal.


  • 2 tablespoons rice vinegar
  • 2 1/2 teaspoons sugar
  • 2 cups diced seeded watermelon
  • 2 cups diced cucumber
  • 1/2 cup chopped fresh cilantro
  • 1/4 cup unsalted dry-roasted peanuts, toasted and coarsely chopped

Mix vinegar and sugar in a medium-sized bowl and stir until the sugar almost dissolves. Add watermelon, cucumber and cilantro. Toss gently, and before serving, sprinkle with peanuts.

Serves 3

from Veria

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